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Food safety guide

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Infographic with tips for safe refrigerated storage of food and cooking tips

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Learn more about food safety, barbecue food safety and food poisoning.

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Last reviewed: March 2018

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Food safety

Information on food safety and tips to reduce the risk of food poisoning.

Read more on WA Health website

Food safety myths

Correct food safety procedures can cut the likelihood of food poisoning.

Read more on WA Health website

Reporting food safety offences

If you think that you have become ill after eating out and the symptoms are severe - seek medical advice immediately.

Read more on WA Health website

Food Safety | Nutrition Australia

Safe food handling is essential for preventing the spread of germs and disease in the kitchen. Remember to keep the following rules in mind whenever you prepare or cook food, in order to keep your family healthy and free from disease. Always wash your hands thoroughly before you start preparing food.

Read more on Nutrition Australia website

Food Safety | Eat For Health

Guideline 5 states that Australians should care for their food; prepare and store it safely.

Read more on NHMRC – National Health and Medical Research Council website

Food safety tips

Taking care when you buy, store and handle food makes it last longer and can also reduce the risk of food poisoning.

Read more on WA Health website

Food safety and power outages - NT.GOV.AU

Storing food safely when the power goes out, including when it's safe to eat.

Read more on NT Health website

Healthy Kids : Food Safety and Hygiene

Healthy catering provides tips to help you serve healthier foods and drinks at your next event. Compiled by the National Heart Foundation of Australia.

Read more on Healthy Kids website

Food safety after cyclones, floods and other disasters

When disasters cause the power to go out, it generally means the food in your fridge will start to go off.

Read more on WA Health website

Food safety | Sydney Children's Hospitals Network

When people get sick from eating food, this is known as 'food borne' illness or food poisoning

Read more on Sydney Children's Hospitals Network website

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